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Wine Making

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    Product Details

    • Versatile Use: Gravity testing made easy. Designed for alcohol and sugar concentration testing in various fermentations, including beer, wine, mead, cider, hard seltzer, and kombucha.
    • Dual Scales: Features Brix Scale (0 to 32%) and Specific Gravity Scale (1.000 to 1.120) for precise measurements with a .2% resolution.
    • Automatic Temperature Compensation (ATC): Provides quick, accurate readings regardless of ambient temperature changes.
    • Easy Measurements: Allows for instant gravity readings from a single drop, simplifying the brewing process.
    • User-Friendly Design: Handheld with a non-slip rubber handle and built-in ATC for convenient, direct readings.

    Additional information

    Weight0.58 lbs
    Dimensions8 × 3 × 2.75 in